Publications

This is a list of selected recent papers. Please, click here for a full list of my publications.
(2024). Induced responses contribute to rapid adaptation of Spirodela polyrhiza to herbivory by Lymnaea stagnalis. Communications Biology.

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(2023). Combination of biochar and PGPBs amendment suppresses soil-borne pathogens by modifying plant-associated microbiome. Applied Soil Ecology.

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(2023). Subtle responses of soil bacterial communities to corn-soybean-wheat rotation. Phytobiomes.

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(2023). Plant genotype influence the structure of cereal seed fungal microbiome. Frontiers in Microbiology.

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(2023). Natural rubber reduces herbivory and alters the microbiome below ground. New Phytologist.

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(2022). Light and storage time influence the microbial quality of minimally processed rocket. Annals of Applied Biology.

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(2022). Drought, heat, and their combination impact the root exudation patterns and rhizosphere microbiome in maize roots. Environmental and Experimental Botany.

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(2022). Exploring microbiomes for plant disease management. Biological Control.

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(2022). The Fungal Microbiome of Wheat Flour Includes Potential Mycotoxin Producers. Foods.

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(2022). Plant Genotype Shapes the Bacterial Microbiome of Fruits, Leaves, and Soil in Olive Plants. Plants.

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(2022). Extracts from Environmental Strains of Pseudomonas spp. Effectively Control Fungal Plant Diseases. Plants.

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(2021). Herbivory shapes the rhizosphere bacterial microbiota in potato plants. Environmental Microbiology Reports.

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(2021). Soil Microbial Diversity Impacts Plant Microbiota More than Herbivory. Environmental Microbiology Reports.

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